2020 6th International Conference on Food and Agricultural Engineering (ICFAE 2020) will be held in University of Barcelona, Barcelona, Spain during April 13-15, 2020. Conference Website: http://www.icfae.org/ ICFAE 2020 Shining Points: 1.Accepted papers will be published in journal about agriculture to be included in the Ulrich's Periodicals Directory, Google Scholar, Engineering & Technology Digital Library, Crossref or journal about food to be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref. 2.We have invited the ourstanding Prof. Youling L. Xiong form University of Kentucky, USA and Prof. Hami Alpas from Middle East Technical University, Metu_ Food Eng. Dept, Ankara, Turkey to join our conference and give keynote speeches. 3.The conference venue University of Barcelona which is one of the best universities in Spain, ranking 81st in the world. 4.The conference was successfully held in Bali, Indonesia in May,2019. 5.There will be one day visit of Barcelona on April 15,2020. Paper Publishing: ICFAE 2020 papers will be published in journal about agriculture to be included in the Ulrich's Periodicals Directory, Google Scholar, Engineering & Technology Digital Library, Crossref or journal about food to be included in the Engineering & Technology Digital Library, and indexed by WorldCat, Google Scholar, Cross ref. Conference Venue: University of Barcelona,Spain Submission and Contact Methods: Submission Methods: Electronic System: http://confsys.iconf.org/submission/icfae2020 E-mail: icfae@cbees.net Tel: +852-3500-0137 (Hong Kong)/+1-206-456-6022 (USA)/+86-28-88220101 (Chengdu Branch) Conference Specialist: Hedy ICFAE 2020 can provide a platform for academic communication in Food and Agricultural Engineering. For more conference information, please visit the conference website: http://www.icfae.org/，and contact with conference specialist.